http://dewey.info/scheme/edition/e23/ en
641.56 Cooking for special situations, reasons, ages
641.563 Cooking for health, appearance, personal reasons
641.5631 Cooking for people with medical conditions 641.5632 Cooking with specified vitamin and mineral content 641.5635 Low-calorie cooking 641.5636 Vegetarian cooking 641.5637 Health-food cooking 641.5638 Cooking with respect to carbohydrate, fat, protein content
http://dewey.info/scheme/edition/e22/ de
641.56 Kochen für spezielle Situationen, Anlässe, Altersstufen
641.563 Kochen aus gesundheitlichen, das Erscheinungsbild betreffenden, aus persönlichen Gründen
641.5631 Kochen für kranke Personen 641.5632 Kochen mit spezifiziertem Vitamin- und Mineraliengehalt 641.5635 Kalorienarme Küche 641.5636 Vegetarische Küche 641.5637 Reformküche 641.5638 Kochen im Hinblick auf den Kohlenhydrat-, Fett-, Proteingehalt
Dewey Decimal Classification
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